People talk
Our Guestbook
“ I had a chance to meet some great people here, and enjoyed the freshest fish I've ever had. We walked about 20 minutes on the beach from Playa Dorado to get here. (ignore the security guy at the end of the hotel line) When we got there the son said they were just closing for the night. We felt really bad but his mother insisted that we stay and that she would gladly cook for us. She made us fish, chicken, fresh fried potato chips, and a salad. Everything was amazing. It started raining a bit and was going to get dark soon so they even offered to drive us back to our hotel, which would have been like an hour out of their way home. We figured if we ran on the beach we could be back in no time which is what we ended duo doing. But it was very nice of them to offer even after we kept them there. Very nice and caring people, and mom definitely knows how to cook. ”
“ Had an amazing experience having dinner on the beach. We walked from the resort on Playa Dorada - as others have said there is a security guard at the end of the resorts who will tell you that you can’t go any further. We just kept walking and sure glad we did. We stopped in the afternoon to ask about dinner and a bonfire on the beach. We stayed for 2 hours just talking to Elvis and others- they were all friendly and welcoming, Elvis can speak Spanish and English some of the other locals spoke less English or none at all. We planned for dinner at 6pm and got a ride back on a moped on the beach. Walked back at 530 to arrive around 6, he had a bonfire set to be lit and a table set on the beach which was the PERFECT place to view a sunset. The food was all incredible! I would highly recommend to anyone who wants an amazing experience with locals. We stayed and talked for a bit after dinner. The next day we even stopped back to say hi while on a dune buggy tour that stops on the beach and once again met by friendly welcoming faces! Definitely a unique experience! ”
“ Gracias Elvis for showing your kitchen and cooking for us! Hard working and food was delicious! Worth the long beach walk That seemingly never ending coco loco was so refreshing! ”
“ Great place! Spectacular location! Elvis and crew are the best! Spent about 4 hours hanging with them along with some random local kids. Had a wonderful time. The food was as good as the reviews said! We will definitely be coming back! ”
“ i love this place. the food is great, the atmosphere is great and elvis is just a cool guy. I can wholeheartedly recommend this place. ”
“ Food was great. Got there late but Elvis hooked us up in the dark. Will definitely go back. ”
“ This is one hidden gem you must visit before everyone finds out about it!!! Elvis is extremely friendly! The view is to die for! Food was absolutely amazing. It’s about a 30-40 minute walk from the resorts. A lovely walk at that and well worth it. Freshest fish and lobster you can find!!! And if you’re too full to walk back, you can get a boat ride. We were amazed that Elvis answered the phone each time we called, no matter the time of day. Great service and memories that will last a life time ”
About
Elvis
If you find yourself wandering the sun-kissed shores of the Dominican Republic, make sure to seek out Elvis, a hidden gem nestled in Puerto Plata. This charming eatery offers nothing short of culinary joy, attracting locals and travelers alike with its homely atmosphere and fresh, flavorful dishes that speak volumes of the Caribbean's bountiful offerings.
As you approach Elvis's, prepare for an idyllic dining experience on the beach, where the sounds of waves blend seamlessly with friendly chatter. The establishment is more than just a restaurant; it’s a community hub, where the warmth of hospitality shines brightly. Elvis and his mother, who masterfully leads the kitchen, are known for their welcoming spirits and remarkable culinary talents that leave a lasting impression on every guest.
Customer reviews reveal a consistent theme: the freshness of the fish here is unmatched. One visitor, Michael Merlina, praised their delightful dinner consisting of fish, chicken, crispy fried potato chips, and a vibrant salad, all prepared with love. Each bite transports you deeper into the vibrant culinary culture of the Dominican Republic.
Natasha Strough’s experience epitomizes the heart of Elvis. She relished a magical evening beside a bonfire as the sun dipped below the horizon, casting stunning hues across the sky. The setting was romantic, the company was engaging, and the food was nothing short of incredible. Such experiences are what Elvis promises—an invitation to dine not just on food, but on culture and connection.
From refreshing cocktails like the "Coco Loco" to the catch of the day gracing your plate, every dish at Elvis is a testament to fresh, local ingredients and a passion for flavor. The sense of nostalgia and comfort in each meal evokes a feeling of home, making the long walk worth every step. Alysa Romano’s sentiment resonates deeply here: gratitude for both the food and the warm hearts of the family behind it.
At Elvis, the memory of a meal lingers long after you finish. Whether it’s the savory aromas wafting from the kitchen or the laughter shared with friendly locals, your time spent here will surely be cherished. It’s a reminder of what dining should be about—good food, good company, and an experience that feels like family. In the words of Christopher Schewe, Elvis is indeed a place worth returning to.
So, if you're in Puerto Plata, venture down the beach and immerse yourself in the delectable offerings of Elvis. This isn't just a meal; it's a slice of Caribbean life that you won't want to miss!
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